Country Commune Cooking

I love this timeless culinary classic from 1972. I love to cook and always have my antennae up for folksy recipes and offbeat eateries. I was rewarded on both fronts recently when I stumbled upon Lucy Horton’s classic spiral-bound ‘Country Commune Cooking’ in the free-bin at Hardcore Espresso, my favorite spot for coffee and one […]

Shopmade Tamales

I love having a kitchen in my woodshop, especially during the rainy season when I often have something bubbling away on the stove while I make things in the shop. As I was making my prototype Windsor Longboard over the weekend, I prepared tamales for about twenty people coming over for our monthly ‘dinner club’. […]